A delightful blend of coffee, cherry juice, and vanilla, perfect for a refreshing drink.
Author:Adriana Rose
Prep Time:5 minutes
Cook Time:5 minutes
Total Time:10 minutes
Yield:2 servings 1x
Category:Beverage
Method:Brewing
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
1 cup brewed coffee
1/2 cup unsweetened almond milk (or any milk of your choice)
1/4 cup cherry juice (100% juice, no added sugar)
1 teaspoon vanilla extract
1 tablespoon sweetener of choice (optional, adjust to taste)
Ice cubes (optional, for iced version)
Fresh cherries and whipped cream for garnish (optional)
Instructions
Brew your favorite coffee and set aside to cool slightly.
In a small saucepan, heat the almond milk over medium heat until warm but not boiling. Stir in the cherry juice, vanilla extract, and sweetener (if using). Mix well until combined.
If you prefer an iced latte, fill a glass with ice cubes. Pour the brewed coffee over the ice, then add the cherry vanilla mixture on top.
For a hot latte, simply pour the cherry vanilla mixture into the brewed coffee and stir gently to combine.
Garnish with fresh cherries and a dollop of whipped cream if desired. Serve immediately.
Notes
For a creamier texture, use whole milk or oat milk instead of almond milk.
Experiment with different fruit juices like raspberry or strawberry for a unique twist on the flavor.