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Adriana Rose

Chicken Caesar Croissant Sandwich: A Delicious Twist!

A delicious twist on a classic sandwich, the Chicken Caesar Croissant Sandwich combines tender shredded chicken with creamy Caesar dressing, fresh romaine lettuce, and Parmesan cheese, all nestled in a flaky croissant.
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course: Sandwich
Cuisine: American
Calories: 420
Ingredients Method Nutrition Notes

Ingredients
  

  • 2 cups cooked chicken shredded
  • 1/2 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • 1 cup romaine lettuce chopped
  • 4 large croissants
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • Optional: extra Parmesan for garnish

Method
 

  1. In a large bowl, combine the shredded chicken, Caesar dressing, grated Parmesan cheese, chopped romaine lettuce, black pepper, and garlic powder. Mix well until all ingredients are evenly coated.
  2. Slice each croissant in half horizontally to create a top and bottom.
  3. Generously spoon the chicken Caesar mixture onto the bottom half of each croissant.
  4. Place the top half of the croissant on the sandwich and press down gently.
  5. If desired, sprinkle extra Parmesan cheese on top for garnish.
  6. Serve immediately or wrap in plastic wrap and refrigerate for up to 2 hours before serving.

Nutrition

Serving: 1sandwichCalories: 420kcalCarbohydrates: 20gProtein: 30gFat: 28gSaturated Fat: 8gPolyunsaturated Fat: 20gCholesterol: 90mgSodium: 800mgFiber: 1gSugar: 2g

Notes

  • For a lighter version, substitute Greek yogurt for half of the Caesar dressing.
  • Add sliced tomatoes or avocado for extra flavor and nutrition.

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