Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 375°F (190°C) and lightly butter a 9x13-inch dish.
- Unroll the crescent roll dough and slice along the perforations. Smear a layer of cream cheese on each triangle and roll them up.
- In a mixing bowl, whisk together eggs and milk. Stir in shredded cheese, diced ham, jalapeño, parsley, pepper, and salt.
- Pour the egg mixture evenly over the crescent rolls in the casserole dish.
- Bake for 30-40 minutes until puffed and golden brown. Cover with foil if browning too quickly.
- Let the casserole cool for 5-10 minutes before slicing and serving.
Nutrition
Notes
Feel free to customize ingredients based on your preferences, such as swapping ham for bacon or adjusting the cheese types.
