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+ servings
Crescent Roll Breakfast Casserole

Crescent Roll Breakfast Casserole that Everyone Will Love

A delightful Crescent Roll Breakfast Casserole that's easy to prepare and guaranteed to please everyone at your breakfast table.
Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 350

Ingredients
  

For the Casserole
  • 2 cans Crescent Rolls Use refrigerated, rolled dough for best results.
  • 8 oz Cream Cheese Can substitute with ricotta or mascarpone.
  • 6 large Eggs Acts as a binding agent.
  • 1 cup Whole Milk Milk alternatives can work but may alter texture.
  • 1 cup Shredded Cheese (Colby Jack & Cheddar) Substitute with your favorite cheese blend.
  • 1 cup Thick Cut Ham Can swap for cooked bacon or mushrooms.
  • 1 medium Jalapeño Can omit or replace with bell peppers.
  • 2 tbsp Freeze-dried Parsley Fresh parsley works beautifully if you have it.
  • to taste Ground Pepper Adjust to fit your taste preference.
  • to taste Sea Salt Adjust to fit your taste preference.

Equipment

  • Oven
  • 9x13-inch Casserole Dish
  • Mixing Bowl
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and lightly butter a 9x13-inch dish.
  2. Unroll the crescent roll dough and slice along the perforations. Smear a layer of cream cheese on each triangle and roll them up.
  3. In a mixing bowl, whisk together eggs and milk. Stir in shredded cheese, diced ham, jalapeño, parsley, pepper, and salt.
  4. Pour the egg mixture evenly over the crescent rolls in the casserole dish.
  5. Bake for 30-40 minutes until puffed and golden brown. Cover with foil if browning too quickly.
  6. Let the casserole cool for 5-10 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 28gProtein: 20gFat: 18gSaturated Fat: 10gCholesterol: 240mgSodium: 900mgPotassium: 180mgFiber: 1gSugar: 2gVitamin A: 300IUVitamin C: 2mgCalcium: 150mgIron: 1mg

Notes

Feel free to customize ingredients based on your preferences, such as swapping ham for bacon or adjusting the cheese types.

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