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Frozen Greek Yogurt Bites

Delicious Frozen Greek Yogurt Bites for Guilt-Free Snacking

Frozen Greek Yogurt Bites are a healthy and indulgent snack that satisfies sweet cravings without the guilt.
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Prep Time 30 minutes
Freezing Time 4 hours
Total Time 4 hours 30 minutes
Servings: 12 bites
Course: Dessert
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Yogurt Mix
  • 2 cups Plain Greek Yogurt or coconut yogurt for dairy-free
  • 1/2 cup Peanut Butter or sun butter for nut-free
  • 1/4 cup Maple Syrup or stevia for sugar-free
  • 1 teaspoon Vanilla Extract or vanilla bean for a fragrant touch
For the Chocolate Coating
  • 1 cup Chocolate Chips dark chocolate works well
  • 1 tablespoon Avocado Oil or any neutral oil
  • 1 teaspoon Sea Salt for sprinkling on top

Equipment

  • Mixing Bowl
  • Baking Sheet
  • parchment paper
  • spatula
  • Microwave

Method
 

Step-by-Step Instructions
  1. In a large mixing bowl, add plain Greek yogurt, creamy peanut butter, maple syrup, and vanilla extract. Blend until smooth.
  2. Line a baking sheet with parchment paper and scoop out portions of the yogurt mixture, placing them evenly spaced.
  3. Transfer the baking sheet to the freezer and allow the yogurt bites to freeze for about 4 hours or until firm.
  4. Melt the chocolate chips and avocado oil in a microwave-safe bowl in 30-second intervals, stirring until smooth.
  5. Dip each frozen yogurt bite into the melted chocolate, let excess drip off, sprinkle with sea salt, and freeze again for 30 minutes.

Nutrition

Serving: 1biteCalories: 80kcalCarbohydrates: 8gProtein: 3gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gSodium: 25mgPotassium: 60mgFiber: 1gSugar: 4gCalcium: 40mgIron: 0.5mg

Notes

These bites can be stored in the fridge for up to 3 days or in the freezer for up to 3 months. Enjoy straight from the freezer.

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