Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare your baking sheet by lining it with parchment paper to prevent sticking.
- In a mixing bowl, combine Greek yogurt and vanilla extract until smooth and creamy.
- Spoon out 2-3 tablespoon dollops of the yogurt mixture onto the prepared baking sheet.
- Quickly top each dollop with fresh berries and granola before the yogurt softens.
- Transfer the baking sheet to the freezer and allow the yogurt bites to freeze for 2-4 hours.
- After freezing, transfer bites to an airtight container, layering parchment paper between them.
Nutrition
Notes
These bites are an easy and nutritious snack that can be customized with various fruits and toppings.
