Go Back
–+ servings
picnic idea Taco Cream Cheese Pinwheels

Delicious Picnic Idea: Taco Cream Cheese Pinwheels Bliss

Delightful Taco Cream Cheese Pinwheels are a refreshing, vegetarian appetizer perfect for any gathering.
Print Recipe Pin Recipe
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 12 pinwheels
Course: Uncategorized
Cuisine: Mexican
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 8 oz Cream Cheese softened
  • 1 cup Seasoned Taco Meat or black beans for a vegetarian option
  • 1 cup Bell Peppers finely diced
  • 1/2 cup Onions finely chopped, can use red onions
  • 1 tbsp Spices such as taco seasoning
For the Wrappers
  • 6 pcs Tortillas whole wheat or gluten-free options
Optional Toppings
  • 1 cup Fresh Jalapeños sliced, adjust to taste
  • 1 cup Cheese e.g., cheddar or pepper jack

Equipment

  • Mixing Bowl
  • spatula
  • sharp knife
  • plastic wrap

Method
 

Preparation Steps
  1. Allow the cream cheese to soften at room temperature for about 30 minutes.
  2. In a large mixing bowl, combine the softened cream cheese, chopped bell peppers, chopped onions, and taco seasoning.
  3. Spread the creamy filling evenly across a tortilla leaving a half-inch border.
  4. Tightly roll the tortilla, enclosing the filling completely.
  5. Wrap each rolled tortilla in plastic wrap and refrigerate for at least 30 minutes.
  6. Slice the chilled rolls into bite-sized pinwheels, about one inch thick.
  7. Serve the pinwheels on a platter with salsa, guacamole, or dip.

Nutrition

Serving: 1pinwheelCalories: 150kcalCarbohydrates: 12gProtein: 4gFat: 10gSaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 20mgSodium: 200mgPotassium: 50mgFiber: 1gSugar: 1gVitamin A: 10IUVitamin C: 20mgCalcium: 6mgIron: 4mg

Notes

These pinwheels can be customized with various fillings and are best enjoyed chilled or at room temperature.

Tried this recipe?

Let us know how it was!