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4th of July Fruit Kabobs

Festive 4th of July Fruit Kabobs That Kids Will Love

Enjoy delightful 4th of July Fruit Kabobs bursting with sweet strawberries, juicy blueberries, and fluffy marshmallows, perfect for summer celebrations.
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Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 24 kabobs
Course: Dessert
Cuisine: American
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Kabobs
  • 1 pint Strawberries Trimmed and chopped into bite-sized pieces
  • 1 pint Blueberries Use fresh blueberries
  • 24 pieces Mini Marshmallows Opt for white color
  • 12 pieces Bamboo Skewers Can substitute with metal or reusable skewers

Equipment

  • Bamboo Skewers

Method
 

Step-by-Step Instructions for 4th of July Fruit Kabobs
  1. Begin by washing the strawberries and blueberries thoroughly under running water. Pat them dry and chop strawberries into bite-sized pieces.
  2. Grab a bamboo skewer and start threading the fruits: a strawberry, then a marshmallow, followed by a blueberry.
  3. Continue adding ingredients, alternating them until the skewer is nearly filled, aiming for about six pieces on each skewer.
  4. After assembling, cover kabobs with plastic wrap and refrigerate for at least 30 minutes before serving.

Nutrition

Serving: 1kabobCalories: 70kcalCarbohydrates: 15gProtein: 1gPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 100IUVitamin C: 15mgCalcium: 5mgIron: 0.1mg

Notes

Choose ripe fruits for best flavor. Kids can choose their own fruits for assembly, making it a fun activity.

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