Ingredients
Equipment
Method
Step-by-Step Instructions for Frozen Greek Yogurt Peanut Butter Bites
- In a medium mixing bowl, combine Greek yogurt, peanut butter, honey, vanilla extract, and sea salt. Mix until smooth and creamy for about 2-3 minutes.
- Gently fold in mini chocolate chips until evenly distributed, which should take about 1-2 minutes.
- Line a baking sheet with parchment paper. Portion out the mixture into 1-inch mounds using a tablespoon.
- Place baking sheet in the freezer and freeze for at least 2 hours until firm.
- Transfer frozen bites to an airtight container or zip-top bag for storage.
Nutrition
Notes
Enjoy these bites frozen for a guilt-free indulgence anytime!
