Go Back
–+ servings
Hot Honey Sweet Potato Bowl

Heavenly Hot Honey Sweet Potato Bowl for Cozy Nights

A comforting Hot Honey Sweet Potato Bowl that combines sweet roasted potatoes with a spicy-sweet honey drizzle for a customizable and satisfying meal.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sweet Potatoes
  • 4 medium Sweet Potatoes Or substitute with butternut squash or regular potatoes.
  • 2 tablespoons Olive Oil Essential for roasting.
  • 1 teaspoon Smoked Paprika
  • 1 teaspoon Garlic Powder
  • to taste Salt
  • to taste Black Pepper
For the Toppings
  • 1 medium Avocado Add extra for a vegan option.
  • 1 cup Cottage Cheese Can substitute with Greek yogurt or cashew cream.
  • 3 tablespoons Honey Or replace with agave syrup for vegan options.
  • to taste Hot Sauce Adjust according to spice preference.
  • 1/4 cup Fresh Herbs Such as cilantro or parsley.
  • 1/4 cup Toasted Nuts or Seeds e.g., pumpkin or sunflower seeds.

Equipment

  • Oven
  • Baking Sheet
  • parchment paper
  • large bowl
  • small bowl
  • Knife
  • Cutting board

Method
 

Step-by-Step Instructions for Hot Honey Sweet Potato Bowl
  1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
  2. Peel and cube sweet potatoes into bite-sized pieces and toss with olive oil, smoked paprika, garlic powder, salt, and black pepper.
  3. Spread the seasoned sweet potatoes in a single layer on the baking sheet and roast for 25-30 minutes, stirring halfway through.
  4. Slice the avocado and prepare any additional garnishes, like fresh herbs and toasted nuts.
  5. In a small bowl, combine honey and your chosen hot sauce to make the hot honey drizzle.
  6. Assemble the bowls by dividing roasted sweet potatoes, adding avocado, and a scoop of cottage cheese on top.
  7. Drizzle hot honey sauce over each bowl and sprinkle with garnishes before serving.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 65gProtein: 10gFat: 18gSaturated Fat: 3gCholesterol: 10mgSodium: 350mgPotassium: 750mgFiber: 8gSugar: 12gVitamin A: 18000IUVitamin C: 30mgCalcium: 150mgIron: 2mg

Notes

This recipe is customizable to fit various dietary needs and is great for meal prep. Store components separately for freshness.

Tried this recipe?

Let us know how it was!