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–+ servings
Pizza Wonton Cups

Pizza Wonton Cups: Crispy Bites for Quick Family Fun

Enjoy these Pizza Wonton Cups, a fun and customizable snack perfect for family gatherings.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 cups
Course: Dinner
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cups
  • 12 wrappers wonton can substitute with spring roll wrappers
  • 1 cup pizza sauce use your favorite kind
For the Toppings
  • 1 cup green pepper diced; can substitute with other bell peppers or onions
  • 1 cup pepperoni cut into quarters
  • 1 cup mozzarella cheese can substitute with cheddar or dairy-free cheese
  • 1 teaspoon Italian seasoning can add fresh herbs like basil or oregano

Equipment

  • Muffin Pan
  • Cooking spray

Method
 

Preparation
  1. Preheat your oven to 375°F (190°C). Gather all your ingredients and equipment.
  2. Spray the muffin pan generously with cooking spray.
  3. Place two wonton wrappers into each muffin cup, pressing down gently to form a cup shape.
  4. Spoon pizza sauce into each lined cup, filling halfway.
  5. Add toppings: layer with green pepper, pepperoni, and mozzarella cheese.
  6. Sprinkle Italian seasoning over each filled cup.
  7. Bake for 15 minutes or until the wrappers are golden brown and crispy.
  8. Allow to cool slightly before removing from the pan and serve warm.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 500mgPotassium: 250mgFiber: 2gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 20mgIron: 5mg

Notes

For best flavors, use fresh ingredients. Store leftovers in an airtight container in the fridge for up to 3 days or freeze for up to 2 months.

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