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Grilled Bang Bang Chicken Skewers

Savor Grilled Bang Bang Chicken Skewers for Family Fun Nights

Enjoy the delicious Grilled Bang Bang Chicken Skewers, perfect for a quick family dinner.
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Prep Time 30 minutes
Cook Time 10 minutes
Marinating Time 1 hour 30 minutes
Total Time 2 hours 10 minutes
Servings: 4 skewers
Course: Chicken
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 pounds boneless skinless chicken breasts or thighs for richer flavor
For the Seasoning
  • 1 teaspoon smoked paprika adds depth and smokiness
  • 1 teaspoon garlic powder provides savory flavor
  • 1 teaspoon onion powder enhances savory notes
  • 1 teaspoon salt brings out flavors
  • 1 teaspoon black pepper adds bite
For the Bang Bang Sauce
  • 1 cup bang bang sauce blend of mayonnaise, sriracha, sweet chili sauce, honey, and lime juice
For The Skewering
  • 10 pieces wooden skewers soak in water for 20-30 minutes before grilling

Equipment

  • Grill
  • Mixing Bowl
  • Wooden Skewers

Method
 

Step-by-Step Instructions
  1. Begin by cubing your boneless skinless chicken breasts into even, bite-sized pieces, ensuring uniformity for even cooking. Pat the chicken dry with paper towels.
  2. In a bowl, combine the chicken pieces with smoked paprika, garlic powder, onion powder, salt, and black pepper. Drizzle half of the bang bang sauce over the chicken and marinate for 30 minutes to 2 hours.
  3. Preheat your grill to high heat (about 400°F). Clean grill grates and oil them lightly.
  4. Thread the marinated chicken pieces onto the soaked wooden skewers, leaving space between each piece.
  5. Place the skewers on the grill and cook for about 3-4 minutes per side until the internal temperature reaches 165°F.
  6. Once cooked, remove from grill and let rest for 5 minutes before brushing with remaining bang bang sauce.

Nutrition

Serving: 1skewerCalories: 300kcalCarbohydrates: 5gProtein: 28gFat: 20gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 14gCholesterol: 90mgSodium: 800mgPotassium: 400mgSugar: 2gIron: 2mg

Notes

For added flavor, consider incorporating colorful veggies like bell peppers and zucchini into the skewers. Store leftovers in an airtight container in the fridge for up to 3 days.

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